So a blizzard decided to make today a “stay indoor and cook” day!
With the end of the semester and my vacations just around the corner (Las Vegas to San Francisco with a friend!!!), I’ve been wanting to cook but I couldn’t find the time. So let’s call this: perfect timing!
And because I couldn’t find any bread, I decided to make some!
I took the recipe from here (but it’s in french… sorry).
I ended up adding some milk because my dough was very dry and I would have liked a pinch more salt!
But here is the final result!
Now all that is left to do is make brownies and hot chocolate, and enjoy the Sherlock series!